Natural artesian water. The island nation of Fiji is a cluster of green jewels set in the endless blue of the pacific. Fiji water comes from a single place: the remote yaqara valley of viti levu (one of Fiji’s two principal islands). In this isolated and idyllic setting, Fiji water is drawn from an artesian aquifer. Untouched by man-until you unscrew the cap. Fiji water’s state-of-the-art bottling facility was designed to protect our water at every step of the production process. Fiji water is bottled at the source, free from human contact until you unscrew the cap. The taste of Fiji water is as unique as its creation. It begins as rain falling on the tropical islands of Fiji and filters down through layer after layer of ancient volcanic rock. At the same time, this natural filtration process adds the mineral silica which contributes to Fiji water’s distinctly soft, smooth taste.
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